Debra Rami

Chef Rami has had a long career with Nestlé ProfessionalTM. After 21 years as a product specialist—working in catering and now as a corporate sous chef—she is a true expert on all Minor’s® products. With personal interests ranging from food to more food, this is the perfect career for her.


  • Self-educated and on the job training


  • Customer satisfaction

Major Achievements/Awards:

  • Becoming ACF certified.

Work History:

  • Corporate Sous Chef, Kitchen Supervisor, Product Specialist, Event Captain, Bartender with Nestlé
  • Waitress/cook at Bob’s Big Boy

Favorite Food:

  • Pinto beans, collard greens, and hot cornbread – YUM!

Favorite Minor’s Product:

  • Minor’s Natural Gluten Free Beef Base


Contact our Chefs

Working hand-in-hand, mind-to-menu.

If you have any questions or ideas you would like to discuss with one of our chefs, you have access to them at the following number.

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